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Culinary Arts Certificate & Degree Program Elena Sirignano elena.sirignano@napavalley.edu 7073022458 Certification, Degree, Apprenticeship, Skills Leading to Work In-person – Date Specific Accommodation and Food Services This program will build upon basic culinary skills, incorporating more complex techniques that are needed to perform varying work duties that require professional culinary training. On completion, these acquired skills will support careers in restaurants, wineries, culinary innovation start-up companies, careers in food writing for social media & other broadcast channels, as well as hotels, special event caterers, high-end private chefs. It will create a foundation for the successful employment of the student into the culinary-hospitality industry.
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2277 Napa-Vallejo Highway
St. Helena, California 94558 Program Details
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